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"Food Alert are great guys to work with. They are just as fanatical about safety as I am about food, and their contribution to helping us achieve the highest quality standards in our restaurants is invaluable."

Gordon Ramsay

"Food Alert are the Company's principal food safety and health & safety advisors for Europe and the Middle East, providing strategic advice, safety audits and training. We would recommend Food Alert to anyone who has a serious interest in establishing a sound, practical approach to safety."

Millennium Hotels and Resorts

"Food Alert are one of Wagamama's most important partners. They offer first class, reliable and up to date advice alongside the audit function that they perform within our restaurants and I would not be without them."

Glyn House, Operations Director

"Food Alert's 24/7 helpline is an invaluable business tool for The Wolseley.

As a prestigious and well respected restaurant with an outstanding reputation, the ‘Peace of Mind’ offered by Food Alert and the manner in which their service is delivered mirrors our own commitment to excellence."

Mariusz Stazewski - Back of House Manager

"Food Alert created our site specific Food Safety and Health & Safety manuals. These manuals are laid out in a clear, concise manner that enables us to train our staff effectively and thereby ensure that the correct procedures are followed at all times."

Andy Kress – Operations Director

"As a company with stores in the UK it made perfect sense for us to employ Food Alert. Their attention to detail during the auditing of our stores is excellent also the advice and support they provide ensures that our managers operate to the highest of safety standards."

Holly Circuit – Internal Health & Safety Auditor

"The support we have received from Food Alert over the years has been exceptional. Their guidance and expertise is invaluable to our business and really does provide ‘Peace of Mind’. On the occasions where we have asked for assistance with the investigation of an incident, their response has been detailed, professional and prompt."

Jo Harris, Personal Assistant to Mark Hix

"We value the fact that Food Alert’s consultants are able to advise our business both in terms of the hygiene standards and legislation of our food & beverage operations, but also the health & safety aspects of running our entertainment venues."

Graham Hall – Head of Operations

“Since we started to work with Food Alert we have seen a tremendous improvement in our levels of compliance with legal and industry standards, which has driven a positive safety culture throughout our business. Our Account Manager has extensive experience within the airline catering industry and she has been able to offer practical solutions to the operational challenges that we face. We see Food Alert more as a ‘partner’ to Plane Catering which has brought another dimension to the service that we offer our customers.”

Stuart Guinea - Director